Ingredients
New Zealand hoki fillets (*fish*) (51%). Crumb coating (49%) (*wheat* flour, water, canola oil, *wheat* starch, tapioca starch, potato starch, salt, glucose, *wheat* gluten, chia flour, yeast, sugar, black pepper). *Contains wheat, gluten, fish.*
Allergen
Contains: Wheat, Fish, Gluten
May contain: Sesame, Milk