Cooking instruction
Place dough portions on baking tray. Cover to thaw. Once thawed reshape. Proof 1 hour or until doubled in size. Preheat oven tp 200C - 210C. Bake at 180-190Cfor 12-18mins
Contains: Wheat, Gluten, Milk & Soy
May contain Egg, Sulphates and Sesame Seed Traces